2 results

• Ultra-Processed Food Health Risks Still Present With Moderate Consumption: Study

  August 1, 2025

  Michael Adams

  Amid a flurry of new studies, researchers have found that even moderate consumption of ultra-processed foods may raise the risk of chronic illnesses such as type 2 diabetes, heart disease and cancer.

• FDA Investigating Ultra-Processed Food Side Effects Linked To Chronic Diseases

  July 25, 2025

  Michael Adams

  Estimates suggest U.S. children get nearly 60% of their daily calories from ultra-processed foods, prompting multiple government agencies to examine the potential health risks.