Revolution Farms, Meijer and Fresh Express Salad Recalls Issued Over Listeria Contamination Risks
The FDA has announced three salad kit recalls due to listeria food poisoning risks which have resulted in a multistate outbreak.
Tag Archives: Salad Recall
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Salad Listeria Outbreaks Linked to Dole and Fresh Express Lettuce Lead to Two Separate CDC Investigations
Recalled Fresh Express and Dole bagged salads have been linked to a listeria outbreak which has killed at least two people to date.
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Fresh Express Bagged Salad Recall Issued After Listeria Monocytogenes Infections, Death
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FDA, CDC Used New Technology To Track Cyclospora Outbreak To Bagged Salads
The FDA and CDC say new technology helped them quickly trace the origins of a cyclospora outbreak linked to bagged salads.
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More Than 500 Illnesses Linked To Bagged Salads Contaminated With Cyclospora
A cyclospora food poisoning outbreak linked to bagged salads has sickened more than 500 people nationwide, the CDC reports.
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Cyclospora Infection Outbreak Linked to Bagged Salads Has Sickened Over 200
CDC and FDA investigators have linked a multi-state cyclospora food poisoning outbreak to bagged salads from Fresh Express, resulting in multiple recalls.
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Nearly 400 Food Poisoning Cases Linked to McDonald’s Salad Cyclospora Outbreak
Federal health officials indicate that recalled McDonald’s Fresh Express salads, which contain romaine lettuce and carrot mixes contaminated with Cyclospora, may be responsible for at least 395 illnesses nationwide, including…
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McDonald’s Salad Recall Announced Over Cyclospora Outbreak
Thousands of McDonald's restaurants in 14 states are removing salads that may be linked to a multi-state cyclospora outbreak.
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Fresh Express Salad Recall Issued After Dead Bat Found In Bag Sold At Walmart
Some Fresh Express salads sold at Walmart are being recalled after a dead bat was found in one of the bags.
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Meijer’s Fresh Salad Recall: Salmonella Food Poisoning Risk
Meijer's is recalling salads and sandwiches which may have been made with contaminated eggs, putting consumers at risk of salmonella food poisoning.
