Virtually No Food Additives Have Been Properly Studied By FDA: Report
Researchers say most food additives approved by the FDA are not properly tested to ensure their safety.
Researchers say most food additives approved by the FDA are not properly tested to ensure their safety.
The use of artificial coloring in food has increased by a factor of five in recent years, raising concerns over possible links to ADHD.
Some soda may contain high levels of caramel coloring believed to be a cancer risk.
A panel of experts is recommending that the FDA urge that more studies be conducted on the potential side effects of food dye, but decided against recommending new label warnings…